Page 87 - The $100 Startup_ Reinvent the Way You Make a Living, Do What You Love
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When	you	don’t	know	where	to	start	and	have	a	bunch	of	ideas,	this	exercise

can	help.	In	my	case,	the	live	workshops	would	have	a	big	impact	on	the	people
who	attended	them	(or	so	I	hoped)	but	not	on	anyone	else.	They	would	require	a
great	deal	of	prep	time	and	energy	and	wouldn’t	be	very	profitable.	Therefore,	I
put	them	on	hold.

   The	 decision-making	 matrix	 also	 helps	 you	 see	 the	 strengths	 and	 weaknesses
of	your	ideas.	I	liked	the	idea	of	small	live	workshops	until	I	realized	they	would
require	 a	 great	 deal	 of	 work	 for	 little	 reward	 and	 impact.	 That	 was	 a	 big
weakness!	 On	 the	 other	 hand,	 a	 project	 like	 the	 webinar	 represented	 a	 middle
ground:	 I	 didn’t	 expect	 the	 workload	 to	 be	 overwhelming,	 and	 I	 expected	 it	 to
deliver	above-average	(although	not	amazing)	results.

When	we	last	left	off	with	James	Kirk	in	Chapter	1,	he	had	moved	from	Seattle
to	South	Carolina	and	opened	the	coffee	shop	he	had	been	thinking	about	for	the
last	six	months.	What	happened	next?	As	he	settled	into	a	slower	way	of	life	and
got	to	know	his	customers,	he	made	a	few	changes.	“I	learned	there	was	no	way
you	 could	 have	 a	 breakfast	 place	 down	 here	 and	 not	 sell	 biscuits,”	 he	 said.	 “If
you	had	told	me	back	in	Seattle	that	my	coffee	shop	would	sell	biscuits,	I	would
have	laughed.”	He	also	sold	a	great	deal	of	iced	tea	almost	every	day	of	the	year,
something	 that	 would	 be	 ordered	 only	 once	 in	 a	 while	 on	 a	 hot	 summer	 day	 in
the	Pacific	Northwest.

   But	 James	 adapted	 quickly,	 deciding	 on	 which	 parts	 of	 his	 operation	 were
flexible	 and	 which	 couldn’t	 be	 changed.	 He	 could	 add	 biscuits	 to	 the	 morning
menu,	 for	 example,	 and	 could	 ramp	 up	 the	 iced	 tea	 production	 for	 those	 who
wanted	 it—but	 he	 would	 continue	 to	 ensure	 that	 the	 coffee	 beans	 were	 extra-
fresh	and	the	espresso	preparation	was	just	as	he	had	learned	back	in	Seattle.	The
next	 time	 you’re	 in	 Lexington,	 stop	 in	 for	 a	 biscuit	 and	 Americano.	 James	 and
his	team	will	be	waiting.
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