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QUARTER CONTENT STANDARDS PERFORMANCE STANDARDS MOST ESSENTIAL LEARNING COMPETENCIES DURATION
Q3 The learners demonstrate The learners competently - assesses the casualty’s vital signs and physical condition. W1-4
an understanding of the perform basic first aid - applies basic first aid techniques in accordance with effective W4-7
underlying theories in first aid principles and workplace conditions
applying basic first aid - communicates details of the incident presenting all relevant W7-8
facts to supervisors according to established company
procedure.
Q4 The learners demonstrate The learners efficiently - collects farm waste following OSHS and waste collection W1
an understanding of the process farm wastes requirements and plan
underlying theories in according to set standards - performs waste segregation according to organizational W1-2
processing farm waste. requirements and relevant legislation
- treats and processes farm wastes according to environmental W2-3
legislation and codes
- performs housekeeping according to 5S principles W3-4
Q4 The learners demonstrate The learners perform - carries out inventory activities W6
an understanding of the efficient record keeping - maintains production record W6-7
underlying theories in - prepares financial records W7-8
performing record
keeping.
GRADE LEVEL: 8-10
SUBJECT: SPTVE
SPECIALIZATION: FISHERY (COMMON COMPETENCIES)
QUARTER CONTENT STANDARDS PERFORMANCE STANDARDS MOST ESSENTIAL LEARNING COMPETENCIES DURATION
Q1 The learners demonstrate The learners efficiently apply - determines areas of concern for safety measures W1
an understanding of safety measures in fishing - applies appropriate safety measures in line with fishing W2
applying safety measures operations guidelines
in fishing operations - safekeeps/disposes of tools, materials and outfit according to W3
manufacturer’s, government, and fishing requirements
The learners demonstrate The learners efficiently use - selects and use appropriate tools and equipment according to W4
an understanding of the tools and equipment in fish job requirement and manufacturer’s conditions
different guidelines in capture operation - selects and operate equipment following safety procedures W5