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Think Sticky Toffee Pudding Iced Latte, Spice Biscuit (Speculoos): Warm,
Berry Crumble Custard Iced Matcha and nostalgic and tailor-made for indulgent
Cherry Bakewell Milkshake, serves that hot or iced drinks.
tap into familiarity while delivering
something fresh and highly Salted Pistachio: Rich, premium and
Instagrammable. versatile across coffees, frappés and
milkshakes.
“Dessert flavours are no longer confined
to after-dinner,” Louis explains. “When Cherry: Bright and punchy, ideal for
translated into iced or lighter formats, spritzers, lemonades and mocktails.
they perform just as well during the day
and naturally pair with lunch and Elderflower: Light, floral and perfectly
takeaway, helping drive incremental suited to sparkling serves and iced teas.
spend.”
These flavours are created to work across
Four Flavours Set to Shape the a wide spectrum of drinks, from coffee
Season and matcha to lemonades, spritzers and
alcohol-free cocktails, making it easier for
Complementing the collection is the operators to build menus that feel both
launch of four new SHOTT Super cohesive and exciting.
Concentrates, each designed to plug
directly into this flavour-led trend while
giving operators maximum flexibility.
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