Page 3 - APPD_Something's_Brewing_May_June'24(5Jun24)

SOMETHING'S BREWING

CONTENTS

ON THE

COVER 02 EDITOR’S WELCOME
An introduction from the Editor
05 CHAIRMAN’S COMMENT
Super automatics and service from a
Barista
06 BREW TIME
Take time out to read what you may
have missed over the last few weeks
07 BREW TIME
Take time out to read what you may
have missed over the last few weeks

08 BSA NETWORKING
Book the date in your diary for the BSA
AGM 2024
09 FOR CRYSTAL CLEAR WATER
BWT AND MORE CAN HELP
Choosing the right water not only helps
keep your ice crystal clear but also aids
The May/June edition is your ice machine
looking at many of the
challenges within Hospitality 13 ICE ICE BABY
and how to overcome them The cost of pre-pack bagged ice has
dramatically increased for some time
now
15 ROB ABRAHAMS JOINS JAGUAR
ESPRESSO SOLUTIONS
JES has strengthened its management
team as it looks to the future
20 A CASE STUDY OF ROBERTO
MATA’S FARM (PART 4)
Liam Worsley continues his story from
Costa Rica
17 28 FARRER’S BARISTA
CHAMPIONSHIP HEATS

to announce that the first heats of their
BEAN(S) TO CUP Therefore, the team at Farrer’s is thrilled MAY/JUNE. 2024 | ISSUE 36
COFFEE EQUIPMENT professional Barista Championships have
Our article in the now been completed
March/April’24 edition of 33 THE FPA INTRODUCE A NEW
Something’s Brewing on The INDEPENDENT COMPLIANCE
super automatic world of PROCEDURE
bean to cup, has created a A newly established FPA Regulatory and
few furrowed brows. Compliance Committee will be
responsible for administering the
procedure