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Something's Brewing Partner

                  Cold Brew Evolution




























                          Marco ColdBru                                                     BSA Member

                         Advancements in Brewing                             Conclusion

                         Techniques                                           Cold brew coffee has firmly
                          But the new kid on the block is the game-          established itself in the UK, driven
                         changing Marco ColdBru, delivering                  by health trends, the creativity of
                         exceptional results quickly, with minimal           chefs and mixologists and an
                         effort. This innovation simplifies                  evolving coffee culture. With a
                         production and reduces the time taken to            wide variety of options available
                         produce a batch of cold brew coffee which           and ongoing innovations in the

                         can be produced in 45 minutes (the coffee           industry, cold brew is set to
                         concentrate in just 3 hours).                       remain a growing choice among
                          The Marco ColdBru boasts several                   UK coffee drinkers. Whether
                         innovative features that cater to                   enjoyed in a specialty cafe or at
                         commercial establishments. These include            home, cold brew offers a
                         precision brewing where the brew time               refreshing and flavourful
                         and water-to-coffee ratio can be controlled         alternative to traditional hot
                         for optimal flavour extraction and                  coffee, reflecting the dynamic and
                         consistency; user-friendly design for ease          diverse nature of the UK's coffee

                         of use, large capacity – brews up to 3 litres       scene.
                         at a time – and an innovative filtration            Thank you to Helen Taylor,
                         system for a smooth clean beverage.                Director at JES for this article.
                                                                              To find out more about Jaguar
                                                                             visit www.jesuk.com                    JULY/AUGUST. 2024 | ISSUE 37








                                                                               12 Albury Close
                                                                               Reading, Berkshire RG30 1BD
                                                                               www.jesuk.com


                                                                www.beveragestandardsassociation.co.uk
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