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Professional Spotlight







































                                                                    Mike Turner, Co-Founder and
                                                                    Managing Director Bird & Blend



           Introduction                                               Beginnings: From Idea to

            In an age where coffee often overshadows                  Infusion
           tea in the beverage industry, a new wave                    The story of Bird & Blend is as
           of tea entrepreneurs is brewing                            imaginative as its blends. "We started

           excitement and changing perceptions. At                    out with nothing more than a passion
           the heart of this movement is Mike                         for tea and a desire to do things
           Turner, Co-Founder and Managing Director                   differently, "Mike recalls. "My co-
           of Bird & Blend Tea Co., a company                         founder and I had backgrounds in
           renowned for its vibrant blends, ethical                   hospitality and retail, but we found
           sourcing practices, and community-driven                   ourselves craving something more
           ethos.                                                     creative. Tea, with its endless variety
                                                                      and deep history, seemed like the
             The Something's Brewing outgoing editor,                 perfect canvas."
            Martyn Herriott, had the opportunity to meet
            Mike Turner at a Bird & Blend store just down              Mike describes the early days as
            from Borough Market.                                      both exciting and difficult. "We'd
                                                                      spend nights experimenting with
             From the moment the interview started on                 flavours in our kitchen, blending

            the shop floor of the store, Mike's passion for           everything from liquorice to popcorn
            tea, his employees, and customers was                     with traditional teas. What we quickly
            unmistakable. For Mike, it's "about making all            realised was that people were eager
            customers who visit Bird & Blend stores have              for new experiences—something
            an experience."
                                                                      beyond the builder's brew or the
                                                                      standard green tea."


                                                                         JULY/AUGUST. 2025 | ISSUE 43
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