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Baked Eggs
in Avocado
This breakfast is very simple but will feel extremely fancy! It is very quick to whip
up. Add some toast and extra fruit on the side, and this is one delicious treat!
Ingredients: the holes larger. Try to make them more
1 large avocado wide and shallow rather than deep.
2 smaller sized eggs
Salt Crack an egg into a ramekin or small
Pepper bowl before pouring into the avocado
Crushed red pepper hole. Repeat with the second egg and
Chives other half of the avocado. Season the
Parsley eggs and surrounding avocado with salt,
pepper, and crushed red pepper.
Instructions:
Preheat oven to 450F. Line a baking sheet Bake on the lines baking sheet for about
with foil or parchement paper 15 minutes until egg whites are set.
Sprinkle with chopped chives and parsley
Slice the avocado in half and remove
the pit. With a spoon, carefully make Enjoy!
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