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Baked Eggs





         in Avocado








        This breakfast is very simple but will feel extremely fancy! It is very quick to whip
           up. Add some toast and extra fruit on the side, and this is one delicious treat!

        Ingredients:                                           the holes larger. Try to make them more

        1 large avocado                                        wide and shallow rather than deep.
        2 smaller sized eggs

        Salt                                                   Crack an egg into a ramekin or small
        Pepper                                                 bowl before pouring into the avocado
        Crushed red pepper                                     hole. Repeat with the second egg and

        Chives                                                 other half of the avocado. Season the
        Parsley                                                eggs and surrounding avocado with salt,

                                                               pepper, and crushed red pepper.
        Instructions:
        Preheat oven to 450F. Line a baking sheet  Bake on the lines baking sheet for about

        with foil or parchement paper                          15 minutes until egg whites are set.
                                                               Sprinkle with chopped chives and parsley

        Slice the avocado in half and remove
        the pit. With a spoon, carefully make                  Enjoy!





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