Page 116 - Trip to Ireland Final Flip Book

When dinner is ready, we

go in and sit at a pretty

peach covered table right

in front of a window that

looked out on the garden.

The sun is streaming in

even though it is after 8:30

p.m. by then. We are the
only diners. We snap each

other’s picture when the
appetizers come (M has a

salmon plate and have the

French onion soup) which

is EXCELLENT. Then I am

amazed to see the waiter go

out into the garden and

pick a sprig of mint for M’s

lamb chops. She has

carrots mushrooms,

broccoli, cauliflower and

potatoes while I have a

strip steak with whiskey

peppercorn sauce and the

same veggies. I take a

picture of my dinner as it

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