Page 152 - Dodson Family Jewels 2009 Reunion Recipe Book 362_Neat
P. 152
Mexican Casserole
Submitted By Paula Aldridge Maness
Ingredients:
2 lb ground beef
1 can cream of mushroom soup
1 can Rotel tomatoes with peppers
2 cans Ranch style beans
Doritos
Shredded cheese onion (optional)
Cook beef and chopped onions in a skillet, drain off
grease. Preheat oven to 375°F. Start with meat and
layer: meat, Doritos, beans, ½ can soup, cheese
and repeat. Top with Rotel tomatoes. Cover loosely
with foil. Bake for 1 hour.
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Muffin Pan Stuffed Chicken Breast
Submitted By Matthew Ray Gatlin
Ingredients:
6 half chicken breasts
1 large can spinach
1 pkg mozzarella cheese
Fill chicken with 1 Tbsp spinach and 1 Tbsp cheese.
Roll chicken around the stuffing and place in a
muffin pan. Bake for 35 minutes at 400°F.
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