Page 238 - Dodson Family Jewels 2009 Reunion Recipe Book 362_Neat
P. 238

Fresh Fruit Dessert


                                    Submitted By  Beth Dodson Beckham
                                    Ingredients:

                                    1st Layer:
                                    1 stick margarine
                                    1 cup flour
                                    1 Tbsp sugar
                                    ½ cup chopped pecans
                                    Mix. Press into 9x13 pan. Bake 20 minutes at 350°F.
                                    Cool.

                                    2nd Layer:
                                    1 (8 oz) cream cheese, softened
                                    1 cup sugar
                                    1 (8 oz) tub Cool Whip, thawed
                                    Mix well. Spread over cooled 1st layer.

                                    3rd Layer:
                                    3 cups fresh fruit, sliced (peaches, strawberries &
                                    blackberries all work well)

                                    4th Layer:
                                    1 cup sugar
                                    2 Tbsp corn starch
                                    2 cup water
                                    1 small box Jell-O (peach, strawberry or blackberry)

                                    Boil sugar, cornstarch and water until thickens. Add
                                    appropriate flavor of Jell-O. Stir until dissolved.
                                    Cool. Pour over first 3 layers. Refrigerate.




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