Page 238 - Dodson Family Jewels 2009 Reunion Recipe Book 362_Neat
P. 238
Fresh Fruit Dessert
Submitted By Beth Dodson Beckham
Ingredients:
1st Layer:
1 stick margarine
1 cup flour
1 Tbsp sugar
½ cup chopped pecans
Mix. Press into 9x13 pan. Bake 20 minutes at 350°F.
Cool.
2nd Layer:
1 (8 oz) cream cheese, softened
1 cup sugar
1 (8 oz) tub Cool Whip, thawed
Mix well. Spread over cooled 1st layer.
3rd Layer:
3 cups fresh fruit, sliced (peaches, strawberries &
blackberries all work well)
4th Layer:
1 cup sugar
2 Tbsp corn starch
2 cup water
1 small box Jell-O (peach, strawberry or blackberry)
Boil sugar, cornstarch and water until thickens. Add
appropriate flavor of Jell-O. Stir until dissolved.
Cool. Pour over first 3 layers. Refrigerate.
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