Page 62 - E-Book Buku Nutrisi Pemakanan
P. 62

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                                                    Incorporating nutritional objectives,    Strengthening the governance
                         OF THE NATIONAL NUTRITION POLICY OF MALAYSIA 2.0
                                                     considerations and components
                                                 into the national development policies,   of nutrition through legal and strong
                                                    action plans and programmes.         political commitment and support from
                                                                                           key stakeholders and civil society.
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                                    Strengthening the health systems     Engaging, synergizing and intensifying   Ensuring and enhancing food and nutrition security
                                 to effectively address double burden of       relevant stakeholders     of all people especially the vulnerable groups via
                                malnutrition as well as food and nutrition   in supporting the implementation of   sustainable food system including national
                              security with adequate resources and capacity   nutrition sensitive strategies,   preparedness and response during emergencies and
                  STRATEGIES
                                          strengthening.                    programmes and activities.                  disasters.
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                                      Empowering the individuals,          Providing and strengthening      Ensuring all segments of the population
                                       families and communities        supportive and conducive healthy food   have access to reliable nutrition information
                                 as agents of change and be responsible   environments and facilities across   and technologies to make informed choices
                                    for their nutritional well-being.    various settings and target groups.  and decisions including the use of new media.


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                                     Establishing and implementing       Enhancing nutrition strategies and   Enhancing nutrition interventions for
                                  innovative and effective prevention,           programmes                         vulnerable groups
                               intervention and rehabilitation strategies and   for infants and young children, adolescents   including aborigines, urban poor, persons with
                                programmes to address double burden of   and women in the reproductive age groups.  disabilities as well as children and elderly with
                                malnutrition at various settings and levels.                                         special needs.

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                                                    Creating and strengthening           Strengthening monitoring and evaluation
                                                     national nutrition capacity          as well as research and development
                                                      towards healthy aging.              capacity on food and nutrition across
                                                                                                     sectors.
         xi     National Nutrition Policy
                of Malaysia 2.0
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