Page 32 - UK Celebrity Cookbook 2022

VEGANUARY CELEBRITY COOKBOOK 2022 THE MAIN EVENT

ANTHONY MULLALLY'S SERVES 4

THAI RED CURRY

INGREDIENTS METHOD

1 large onion, peeled and 1. Fry the onion in the coconut oil for
sliced 8-10 minutes until translucent.

2 tbsp coconut oil 2. Add the mushrooms, garlic and chilli.

200g mushrooms, sliced Cook, stirring, for another five minutes.
2 red chillies, de-seeded 3. Add the beans, peas, asparagus, tofu,
and finely chopped soy sauce, curry paste and coconut milk.
2 cloves of garlic, peeled Bring to the boil, and let simmer for

and minced 5 minutes or until asparagus is soft.
150g black beans 4. Stir in the spinach until it wilts.

100g frozen peas 5. Serve with brown rice.
150g asparagus,
cut into pieces

200g firm tofu (pre-flavoured
or plain), chopped into pieces
Dash of soy sauce

2 tbsp red curry paste
400g coconut milk

100g spinach

PAGE 32