Page 163 - VISION MAGAZINE PAYS BASQUE 2019 Liseuse
P. 163

163

















                UN REPAS SOUS LA PERGOLA DE LA TERRASSE
               APRÈS UN PLONGEON DANS LA PISCINE, ICI TOUT
                 EST PRÉTEXTE À SE RELAXER ET SE RÉGALER.




















































                                                                          Auxtin and Isabelle are the 5th generation to manage this renowned hotel-restaurant
                                                                          in the village of Espelette. They have breathed a new life into the 3* establishment
                                                                          with a complete renovation that still maintains all the Basque character and
                                                                          charm. Euzkadi, meaning Basque Country and pronounced Euchkadi, offers perfect
                                                                          hospitality, spacious rooms and traditional food. Trademark: « Everything is Basque,
                                                                          and at worst it’s French! » Why come here? To relax in a warm, friendly atmosphere.
                                                                          Essentials: Enjoy a dip in the pool followed by a meal under the terrace pergola,
                                                                          a night in one of the 34m2 refurbished rooms named after local villages, a game
                                                                          of cards in front of a roaring fire on a cold winter’s evening. How much? Room
                                                                          rate €60-95, menus at €20, 27, 29 and 31. Children’s menu €12.50. Hours: Tues-
                                                                          Sun 8:30am-10:30pm.
   158   159   160   161   162   163   164   165   166   167   168