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a8    local
                     Thursday 23 May 2024



















              Papillon: Where Culinary Tradition Sparks with Timeless Elegance



                                                                                    Prepare to be whisked away on a
                                                                                    six-course odyssey, each dish me-
                                                                                    ticulously paired with wines hand-
                                                                                    picked  by  the  esteemed  Maitre
                                                                                    d'  Michael  Otten.  It's  a  soirée  re-
                                                                                    served for those who truly appre-
                                                                                    ciate  the  artistry  of  gastronomy
                                                                                    –  an  exquisite  symphony  for  the
                                                                                    palate.

                                                                                    And if that wasn't enough to tan-
                                                                                    talize  your  taste  buds,  behold
                                                                                    the newest addition to the Papil-
              Tucked away in the vibrant heart of the Village for over a decade and   lon  family:  L'Avenue  –  a  Belgian
              a half, Papillon isn't just a restaurant; it's a culinary adventure waiting to   bistro  nestled  in  the  sun-kissed
              unfold. Picture this: a sanctuary where the flavors of the French Carib-  paradise  of  Palm  Beach  Aruba.
              bean dance harmoniously with classic French fare, all set against the   Here,  amidst  the  swaying  palms
              backdrop of a movie-inspired ambiance that's as enchanting as it is   and azure waters, Belgian cuisine
              welcoming.                                                            takes  center  stage.  From  plump
                                                                                    mussels  to  heavenly  Brussels  waf-  the flavors of Belgium, set against
              Step through the doors of Papillon, and you're not just stepping into a   fles, every bite is a journey through   a backdrop of laid-back luxury.
              dining establishment; you're stepping into a world where sophistication
              embraces you like an old friend. The decor, a homage to the allure                                       In  essence,  Papillon  isn't  just  a
              of the iconic film, casts a spell of intimacy and comfort, urging you to                                 restaurant;  it's  an  oasis  for  epicu-
              settle in and relish every moment. Here, dining isn't just about suste-                                  rean  explorers.  It's  where  passion
              nance; it's about indulging in an experience meticulously crafted to                                     meets  refinement,  where  every
              ignite your senses.                                                                                      dish  is  a  masterpiece  waiting  to
                                                                                                                       be  savored,  and  every  moment
              At the heart of Papillon's magic lies its menu – a symphony of flavors                                   is a celebration of the finer things
              orchestrated by culinary artisans. Imagine savoring the decadent rich-                                   in  life.  So  whether  you're  craving
              ness of foie gras or the sublime delicacy of frog legs, each dish a love                                 the warmth of French Caribbean
              letter to tradition infused with a dash of innovation. And oh, the spec-                                 delights  or  eager  to  embark  on
              tacle of the Dover sole being expertly prepared tableside! It's culinary                                 a  culinary  voyage  through  Bel-
              theater at its finest, leaving you spellbound with every bite.                                           gium, Papillon and L'Avenue invite
                                                                                                                       you to join them on an unforget-
              But wait, there's more! Enter the realm of the Chef's Table, a weekly ex-                                table  journey  for  the  senses.  Bon
              travaganza led by the maestro himself, Executive Chef Juan Ludeña.                                       appétit!q


            Aruba Tourism Authority honored loyal visitors at Bucuti & Tara Beach Resort Aruba!


            The Aruba Tourism Authority recently                                    Emerald  Ambassador  (35>years  vorite vacation destination, as their
            had the great pleasure of recogniz-                                     consecutively visiting Aruba)       home away from home.
            ing Distinguished Visitors of Aruba.                                                                        The top reasons for returning to Aru-
            The  honorees  were  respectively                                       The honorees were:                  ba provided by the honorees were:
            honored with a certificate for their                                    Distinguished Visitors              •       Aruba’s people.
            years of visits, loyalty, and love for                                  Mr. Jason & Angela Lawrence from  •         Aruba’s beach.
            the island of Aruba.                                                    Taunton  Massachusetts,  United  •          Aruba’s weather.
                                                                                    States.                             •       Aruba’s restaurants.
            The  honorary  certification  is  pre-                                  Mr. Guido & Mrs. Gail Coppola from  •       “It`s super easy to travel to
            sented on behalf of the Minister of                                     Waltham  Massachusetts,  United  Aruba”
            Tourism as a token of appreciation                                      States.                             •       Aruba’s a short flight away.
            and to say “Masha Danki” to guests                                                                          •       Aruba’s out of the hurricane
            who have visited Aruba 10, 20, or 35                                    Ms. Marouska Heyliger representing  belt.
            years or more consecutively.                                            the  Aruba  Tourism  Authority,  and
                                                                                    staff members of the Bucuti & Tara  On behalf of the Aruba Tourism Au-
            The three levels of honor are as fol-                                   Beach Resort Aruba bestowed the  thority, we would like to express our
            lows:                                                                   certificate upon the honorees, pre-  sincere gratitude and appreciation
            Distinguished Visitor (10>years con-  Goodwill  Ambassador  (20>years  sented them with gifts, and thanked  to the honorees for their continued
            secutively visiting Aruba)          consecutively visiting Aruba)       them for choosing Aruba as their fa-  visits to the “One Happy Island”.q
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