Page 27 - BrewDog Case Study
P. 27
Growth: Finance & Crowdfunding
In April 2007, BrewDog was founded in Fraserburgh,
Scotland by school and university friends Martin Dickie
(24yrs old, studied brewing and distilling at Heriot-Watt
university in Edinburgh) and James Watt (24yrs old who also
studied at Heriot-Watt university). Dissatisfied with existing
beers and ales Watt and Dickie first began experimenting
with their own brews in early 2006, Dickie had been working
at a brewery in Derbyshire called Thornbridge, where he
had just helped develop an award winning, ground-breaking
beer called Jaipur whilst Watt had been employed on a
fishing boat.
They pooled their savings, quit their jobs, and obtained a
£20,000 bank loan They then bought second-hand brewing
equipment and rented a work unit from Aberdeenshire
council.
They brewed their US-style craft beer (sweet-tasting ales
with high alcohol levels and very large amounts of US hops,
which gave them a bold, fruity, even perfumed flavour), in
tiny batches, bottled them by hand and sold them at local
markets and out of the back of their beat-up old van. Their
mission was to make other people as passionate about craft
beer as they were.
"We were selling a couple of cases on a good day, and losing
money," said Watt.
In 2008 BrewDog enter supermarket group Tesco bottled
beer competition and won first, second, third and fourth