Page 27 - BrewDog Case Study
P. 27

Growth: Finance & Crowdfunding





               In April 2007, BrewDog was founded in Fraserburgh,

               Scotland by school and university friends Martin Dickie
               (24yrs old, studied brewing and distilling at Heriot-Watt

               university in Edinburgh) and James Watt (24yrs old who also

               studied at Heriot-Watt university). Dissatisfied with existing
               beers and ales Watt and Dickie first began experimenting

               with their own brews in early 2006, Dickie had been working

               at a brewery in Derbyshire called Thornbridge, where he

               had just helped develop an award winning, ground-breaking
               beer called Jaipur whilst Watt had been employed on a

               fishing boat.


               They pooled their savings, quit their jobs, and obtained a

               £20,000 bank loan They then bought second-hand brewing

               equipment and rented a work unit from Aberdeenshire

               council.

               They brewed their US-style craft beer (sweet-tasting ales

               with high alcohol levels and very large amounts of US hops,

               which gave them a bold, fruity, even perfumed flavour), in

               tiny batches, bottled them by hand and sold them at local
               markets and out of the back of their beat-up old van. Their

               mission was to make other people as passionate about craft

               beer as they were.


               "We were selling a couple of cases on a good day, and losing
               money," said Watt.


               In 2008 BrewDog enter supermarket group Tesco bottled

               beer competition and won first, second, third and fourth
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