Page 8 - Spain-Europe

Sol y Sombra embodies the heart and soul of the Spanish fiesta. The range includes a

pair of tapas-friendly wines and a deliciously fruity Sangria for those long and lazy
summer nights. The wines come from the sunny plains of Castilla La Mancha, a

region which experiences 3,000 hours of sun a year – ideal for growing healthy vines.

Sol y Sombra Macabeo-Verdejo

Tierra de Castilla, Spain

A lively, dry white blend bursting with zingy and fresh grapefruit.
This bright and refreshing Macabeo-Verdejo makes an ideal

partner (and essential ingredient) to Gambas al ajillo.

Sol y Sombra Tempranillo

Tierra de Castilla, Spain
A deeply coloured modern-style Spanish blend brimming with
rich mulberry and dark chocolate. Softly oaked with a warming
spicy finish makes it an ideal partner to jamón ibérico.

Sol y Sombra Sangria

Jumilla, Spain

A light and refreshing Sangria made with full-bodied red wine
blended with natural fruit extracts of zesty blood orange and
citrus flavours from Buddha’s Hand fruits.

To be enjoyed nicely chilled!