Page 116 - Vessel Sanitation Program 2018 Construction Guidelines

VSP 2018 Construction Guidelines

33.2.1.2 Medical or Isolation Spaces
Hospitals, infirmaries, and any rooms designed for patient care or
isolation.

33.2.1.3 RWFs
Indoor RECREATIONAL WATER FACILITIES, dome-type
RECREATIONAL WATER FACILITIES when closed, and supporting
mechanical rooms.

33.2.1.4 Galleys
Galleys and other FOOD PREPARATION AREAS.

33.2.1.5 Toilet
Cabin and public toilet rooms.

33.2.1.6 Waste Processing Areas
Waste processing areas.

33.2.2 Negative Air Pressure
Maintain negative air pressure, in relation to the surrounding areas, in the areas
listed in sections 33.2.1.1 through 33.2.1.6.

33.2.3 Sufficient Exhaust
Provide a sufficient exhaust system in all FOOD PREPARATION,
warewashing, CLEANING, and toilet rooms to keep them free of excessive
heat, humidity, steam, condensation, vapors, obnoxious odors, and smoke.

33.2.4 Access Panels
Provide access panels to all major air exhaust trunks to allow periodic
inspection and cleaning.

33.2.5 Written Balancing Report
Provide a written ventilation system balancing report for areas listed in sections
33.2.1.1 through 33.2.1.6 that demonstrate negative air pressure.

34.0 Child Activity Center

34.1 Facilities
Include items in sections 34.1 through 34.4 in CHILD ACTIVITY CENTERS unless
the areas are only for children 6 years of age and older.

34.1.1 Handwashing
Handwashing facilities must be provided in each CHILD ACTIVITY CENTER.
They must be ACCESSIBLE to each CHILD ACTIVITY CENTER without
barriers such as doors. Locate the handwashing facility outside of the toilet
room and install handwashing sinks with a maximum height of 560 millimeters

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