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Agrarian and Nonagrarian Bases ...

               intensity. The major thrust of intensification in all villages has
               been in raising paddy yields through increased use of modern
               inputs. The use of either ‘national improved’ or ‘modern’ vari-
               eties (the latter being those originally diffused from IRRI) was

               already quite widespread in many villages by 1971, as may be
               seen in Table 7.2. In all the irrigated villages (i.e., all except
               Sentul) even greater numbers of farmers were already using
               chemical fertilizers (column 4); a few farmers in some villages
               had used them in small quantities since the late 1950s and in
               the occasional case since the 1930s (Agro Economic Survey
               1972). Thus, between 1971 and 1981 changes in modern input
               use, though considerable, have been quantitative rather than
               qualitative. By 1981 all paddy farmers were using MVs and
               furthermore planting them on all the sawah, excepting only
               the occasional small plot reserved for good-tasting or gluti-
               nous (ketan) varieties for use on special occasions; the single
               exception is Jatisari, in which about 10 of farmers continue to
               produce local varieties and a single crop, a portion of upland
               terraces in this region being officially designated for the tradi-
               tional ‘Cianjur’ varieties which fetch high prices in urban mar-
               kets. Fertilizer use is now also universal (column 5) and dosa-
               ges have doubled or more than doubled in many villages

               (columns 6-7), reaching the high levels of more than 400 kg/
               ha in Janti and Geneng.
                   These changes, together with insecticide use, the shift in
               the late 1970s to pest-resistant MVs, and associated Green
               Revolution practices such as straight-row planting and more
               frequent weeding, have resulted in the marked yield increases
               which can be seen in Table 7.2 (columns 8-9). These increases

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