Page 264 - Introduction to Business
P. 264

238     PART 2  Managing Business Behavior


                                     motivational factors, such as assigning well-defined jobs, managers can influence job
                                     satisfaction. Second, they can minimize job dissatisfaction by improving hygiene fac-
                                     tors such as work conditions and the communication of corporate policies. Consider,
                                     for example, working in the kitchen of a fast-food restaurant. Imagine that there was
                                     no one to clean the kitchen floor, or the air conditioning or exhaust system was not
                                     functioning well. As a student, your primary motive to work at the restaurant is to
                                     earn money to pay expenses for your studies. You will be willing to put up with a not-
                                     so-ideal work environment and remain dissatisfied. However, if management takes
                                     notice of the work environment and has someone periodically clean the kitchen floor
                                     and fixes the air conditioner, you will be less dissatisfied, and you will continue to
                                     work. According to Herzberg’s theory, managers must focus more on motivational
                                     factors—wages and benefits—because they lead to job satisfaction and employee
                                     productivity, customer satisfaction, and corporate profits. To a lesser extent, hygiene
                                     factors should be attended to to minimize job dissatisfaction and prevent quitting.
                                        Herzberg’s motivation-hygiene theory has interesting implications for
                                     employee job satisfaction and productivity. However, research has shown that the
                                     distinction between motivation and hygiene factors is not universal as Herzberg
                                     thought. It is likely that one person’s motivational factor may be another person’s
                                     hygiene factor. There are a number of reasons why this is so—culture, income lev-
                                     els, the type of job, and the general economic environment itself. Despite this
                                     shortcoming, Herzberg’s theory does provide important clues on how to motivate
                                     employees and improve worker productivity.



                                        LEARNING OBJECTIVE 4
                                        Explain why Theories X and Y are totally different from Theory Z.

                                     McGregor’s Theories X and Y

                                     In 1960, Douglas McGregor, an American behavioral scientist and one of Maslow’s
                                     students, set forth Theory X and Theory Y in a study whose goal was to show how
                                     managers perceived employee behavior. McGregor came to the conclusion that
                                                                        3
                                     managers generally classify workers into two distinct categories with almost oppo-
                                     site traits. Exhibit 7.5 provides a contrast of  Theory X and  Theory  Y, based on
                                     assumptions perceived by management.



                                     EXHIBIT 7.5
                                     McGregor’s Theory X and Theory Y

                                       People’s Traits    Theory X                Theory Y

                                       Attitude toward work  People are lazy.     People are hardworking
                                                                                  and diligent.

                                       Degree of supervision  People need close   People are self-starters
                                                          supervision.            and seek responsibility.

                                       Degree of inertia  People do not like      People like to grow
                                                          change and have a low   professionally and financially.
                                                          commitment to work.

                                       Employee prospects  People have low potential   People are bright with high
                                                          to succeed on their own.  potential for success.



                 Copyright 2010 Cengage Learning, Inc. All Rights Reserved. May not be copied, scanned, or duplicated, in whole or in part.
   259   260   261   262   263   264   265   266   267   268   269