Page 45 - Recipebook
P. 45

BERRY ALMOND
                        WAFFLES










                           Servings: 1






              D  I  R  E  C  T  I  O  N  S  :     B  L  E  N  D     T  O  G  E  T  H  E  R     1  /  2
             C  U  P     O  F     E  G  G  W  H  I  T  E  S  ,     2     W  H  O  L  E     E  G  G  S  ,
                4     T  B  S  P  S     O  F     C  O  C  O  N  U  T     F  L  O  U  R  ,     1  /  3
              C  U  P     O  F     M  I  X  E  D     B  E  R  R  I  E  S  ,     1     T  B  S  P     O  F
              S  T  E  V  I  A     E  X  T  R  A  C  T  ,     A     D  R  O  P     O  F     P  U  R  E
                         A  L  M  O  N  D     E  X  T  R  A  C  T  .
                   P  L  A  C  E     B  A  T  T  E  R     I  N     A     W  A  F  F  L  E
             M  A  C  H  I  N  E     U  N  T  I  L     F  U  L  L  Y     C  O  O  K  E  D  .     T  O  P
                  W  I  T  H     G  R  E  E  K     Y  O  G  U  R  T  ,     S  L  I  C  E  D
                A  L  M  O  N  D  S     A  N  D     E  X  T  R  A     B  E  R  R  I  E  S  !                                              34


























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