Page 19 - SBrewing(April2021)
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Page 19                                                         www.beveragestandardsassociation.co.uk

                                                                                         APRIL. 2021 | VOL. 16


        As financial fears mount, 30% of hot beverage        Want to ensure your equipment stands the
        staff are more cautious when it comes to             test of time?
        handling their equipment since the pandemic
        began.                                               On hot beverage equipment that uses water, one
                                                             of the most effective ways to prevent premature
        Here are three ways hot beverage                     breakdowns is by using the correct water filter
        professionals can maintain their                     and exchanging it on time. This can help

        equipment to ensure it stays in top                  eliminate damage and inefficiency over time
        condition:                                           caused by the build-up of limescale, ultimately
            Enhanced cleaning: The majority (81%) of making equipment last longer.
            hot beverage outlets have altered their
            equipment cleaning and inspection regime         BRITA Managed Services offer tailored
            since the pandemic began, with the most          packages to help relieve the pressure by
            common reasons being to make it last             supporting operators with preventative
            longer and to ensure it complies with            maintenance. By outsourcing services such as
            hygiene guidelines.                              training, water testing, monitoring filter usage
                                                             and carrying out essential filter exchanges,
            Learning new skills: Having the                  operators can rely on their equipment to have a
            knowledge to fix and maintain equipment          longer life span and deliver a smooth service
            is especially useful during periods of           when they need it most.
            downtime from closures or restricted
            opening, as maintenance work can easily          If you would like more insight and expert
            be carried out. Some 63% of hot beverage         advice on how to navigate the challenges
            professionals will be attending training         associated with the pandemic and how

            sessions, post lockdown, to learn how to fix preventative maintenance can help your
            and maintain their equipment, helping            business save time, money and reduce
            them to save money in the long run.              stress, take a look at our latest Beat The
                                                             Breakdown Toolkit here:
            Focus on maintenance: Nearly one fifth           http://bit.ly/BRITA_BTBtoolkit
            (17%) of hot beverage outlets have already
            introduced preventative maintenance,               You can visit the BRITA website here:
            such as water filtration, to prevent               http://www.brita.co.uk/professional
            limescale build up and damage.

                                                               Tel: 0844 742 4940
        It’s safe to say that in a time where budgets are
        tighter than ever and operational down-time is
        simply unfeasible, preventative maintenance                     BRITA Group
        couldn’t be more important.

                                                                        @BRITAPRO



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