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Headaches, dizziness, memory loss, joint pain, insomnia, irritability,
dementia, and hearing loss are just a few of the other reported side
effects of this extremely dangerous chemical. Switching from sugar

to this artificial nightmare is nothing short of going from the frying
pan into the fire.

Get your sweetness from nature instead

Coconut sap could possibly be the best-kept secret when it comes
to natural sweeteners. It comes directly from the coconut palm,
is nutrient-rich, and contains 17 amino acids. High in B-vitamins,

vitamin C, and potassium, coconut sap is a wonderfully sweet
nectar. Once a coconut tree is tapped, it provides life-giving coconut
sap for twenty years. Coconut sap is sweet right from the tree, and

requires no extensive processing. Coconut crystals, made from sap
are the perfect compliment to teas and healthy, homemade baked
goods.

With a low glycemic index of 35, organic coconut sap does not

cause a spike in blood sugar, and is unrefined, GMO-free, gluten-
free, and loaded with live enzymes. May we introduce to you the
perfect natural sweetener: organic coconut crystals!

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