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For the sake of your health, butter truly is best. The first part of this
        secret is to stop using butter spreads or anything that claims to be
        butter that is not. The second part is to switch to organic, grass-fed

        butter.


        Both grass-fed and grain-fed butter are rich in healthy saturated
        fat (two-thirds) and monounsaturated fat (one-third). Cows that

        graze on organic pasture produce milk fat with equal parts omega
        6 and omega 3. Conversely, grain-fed cows produce butter that
        is heavy in omega 6. If you consume quite a bit of butter, the
        difference matters. Too much omega-6 in the body has been linked

        to inflammation.


        Also, if you are consuming butter from an animal that has been
        raised on organic pasture, it is free of chemicals. Most people will

        find that grass-fed, organic butter tastes better than any other kind
        of butter. If possible, locate a local farmer who makes their own
        organic, grass-fed butter.

























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