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PUBLIC RELATIONS


































        It enables for the complete administration  rounds, about half of the highest rated will
        and evaluation of the competition, from the   advance to the first national round of the com-
        receipt and sorting of applications through  petition. Its evaluation lasts several days and
        the monitoring of payments and stocks to the  selects about 200 finalists.
        evaluation of individual jurors and the proces-   During the final evaluation, you could hear
        sing of results. The program is independent of  a pin drop. Everyone is focused to the maxi-
        the platform used because it runs in the cloud  mum; the judges are afraid to cough so as not
        and can be operated via any browser. It can be  to influence others.
        evaluated from a tablet, smartphone, laptop   Half of all jurors are considered to be giants
        or PC. The NVC lends both, the application and  of wine expertise in the industry! The top of
        the devices, to the organizers of all competi-  the top experts partially rotate every year, so

        tions in the Czech Republic, it is deployed in  a quarter of them are always „on holiday”, whi-
        4 language versions.                     le the other part of the jury is selected by dra-
          All wines entered in the competition must  wing lots the from the basic rounds evaluators.
        be bottled; the bottles for evaluation are cho-  It is evaluated by the 100-point OIV system
        sen in the producer´s cellar by an independent  just as in any other competition but the results
        person authorized by NVC. The National Wine  are processed according to a predetermined
        Competition systematically performs a control  key. Thanks to it, the best wines from all wine
        of the chemical analysis for the compliance of  regions and the best samples of the most cul-
        declared and actual wine parameters. Every  tivated or historically typical varieties are se-
        year, our best tasters sit in the competition´s  lected; there are dry, semi-sweet and sweet
        commissions - holders of international tasting  wines, still wines, sparkling and special wines.
        exams according to EU standards.         It is always just the winner of the category or
          Of the wines evaluated in the nomination  a few of the best samples - for example, there
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