Page 273 - NEWNORMAL_ANIMATED

CLOSURES

cork is a sign of a quality wine. 83% of French temperature variations).
Wine consumers prefer natural cork stoppers. Cork stoppers ensure a good conservation
of wine in a glass recipient over time and pro-
CORK, IT´S MORE THAN motes a gradual and positive wine’s evolution
A DETAIL TO WINE by means of numerous physical and chemical
Cork and wine are two amazing gifts from processes between the components of the
nature that have been united for centuries. wine inside the bottle. Until now, only the na-
They‘ve grown together and given meaning tural cork stopper has been able to provide
to each other. The natural cork stopper is a this perfect balance, allowing for the correct
natural choice and decisive factor for the suc- evolution of the wine and the formation of
cess of wine conservation. Several investiga- the much appreciated “bouquet.” The bouquet
tions prove that cork stoppers contribute in a consists of a set of pleasant aromas, which de-
unique way to the development of wine. The velop during the evolution period of bottled
cork stopper’s innate qualities - light, compres- wine. It is a valued element, which depends on
sibility and elasticity, impermeable, resistant the intrinsic quality of the wine and the condi-
to moisture and rot, resilient - make it the only tions in which it matures.
sealing solution that truly respects the evolu- Natural stoppers enable the excellent con-
tion of wine, preventing it from deteriorating servation of wines while preventing interfe-
over time. rence in the harmony of their components,
Wine conservation can be extended further conferring a sign of quality to the wine.
when high quality cork stoppers are used, if Wine is not only technical, but it also has a his-
bottling rules are complied with and kept in tory and emotions associated with it. when we
ideal storage conditions (adequate tempera- open a bottle with a cork stopper, we create a
ture, pressure and humidity and without great consumer experience, we provide emotions. ƅ

273