Page 21 - Best of Ambrosia Foods 2022 Holiday Edition Cookbook
P. 21
Decadent Beef Lo Mein
Ingredients Instructions
8 Oz. - Flank Steak, sliced Thinly slice flank steak against the grain, and lightly season with
8 Oz. - Lo Mein Noodles salt and pepper. Set aside.
1 Teaspoon - Ambrosia® Sesame Oil In a small bowl whisk together the brown sugar, soy sauce, hoisin
sauce, sesame oil, sriracha and pepper. Set aside
VEGETABLES In a large pot with boiling water, cook the lo mein noodles
1 Tablespoon - Ambrosia® Extra Virgin Olive Oil according to package directions. Drain the noodles and toss with
3 Garlic - Cloves, minced 1 teaspoon sesame oil to coat, set aside.
1 ½ Teaspoon - Minced Ginger While the pasta is cooking, add olive oil to a large skillet. Add in
1 Cup - Broccoli Florets the minced garlic and ginger, and stir fry for 30 seconds.
1 Cup - Zucchini, halved and sliced Add the thinly sliced steak, and cook for 2-3 minutes, until no
longer pink.
¼ Cup - Onion, sliced Remove steak from pan, leaving any juices and oil behind.
8 Oz. - Ambrosia® Mushrooms, Pieces & Stems
8 Oz. - Ambrosia® Fire Roasted Red Peppers, Sliced Add all the other vegetables, and cook for 3-5 minutes, until
everything is crisp tender. If needed, add a little more oil.
8 Oz. - Ambrosia® Water Chestnuts, drained
Now add the thinly sliced steak back in, as well as the lo mein
SAUCE noodles, and pour the sauce over the top.
3 Tablespoon - Packed Brown Sugar Toss until fully incorporated, and cook for 1-2 more minutes to
½ Cup - Ambrosia® Soy Sauce ensure veggies are tender and sauce starts to thicken.
3 Tablespoon - Ambrosia® Hoisin Sauce
2 Teaspoon - Ambrosia® Sesame Oil
1 Teaspoon - Huy Fong® Sriracha
¼ Teaspoon - Pepper
The Holiday Edition Best of Ambrosia Foods 21
