Page 73 - Healthy food
P. 73

Weight loss


                                                                                       LOSE
       YOUR WAY                                                                    4 WEEKS
                                                                                      8lb in


                                                                                     NUTRITION
                                                                                     APPROVED
                                                                                       RECIPES


           48                          57                         45                          50














           58                          44                         43                          59












           Thursday                   Friday                     Saturday                    Sunday

           BREAKFAST 300kcal          BREAKFAST 300kcal          BREAKFAST 300kcal           BREAKFAST 310kcal
           40g sugar-free muesli mixed   2 scrambled eggs with a   60g croissant, warmed, with   Porridge made with 40g oats
           with 40g chopped dried     grilled tomato on 1 slice of   a 150ml skinny latte, plus   and 300ml skimmed milk,
           apricots, served with 150ml   toasted wholemeal bread   fruity yogurt made by stirring   topped with 20g chopped
           skimmed milk                                          80g chopped melon into      dried apricots
                                      SNACK 186kcal              50g fat-free Greek yogurt
           SNACK 184kcal              20g sunflower seeds                                     SNACK 116kcal
           30g unsalted almonds       and 20g sultanas           SNACK 160kcal               20g unsalted cashew nuts
                                                                 30g dark chocolate
           LUNCH 400kcal              LUNCH 400kcal                                          LUNCH 413kcal
           1 serving stuffed          1 serving cheese-topped    LUNCH 347kcal               1 serving green goddess
           vegetables with red rice,   mushrooms with smashed    1 serving slow-cooked beef   buddha bowl (p50)
           beans, feta and dill (p48)   squash (p57) and 1 large   (p45)
           with 1 large pear to follow    orange to follow                                   SNACK 150kcal
                                                                 SNACK 150kcal               1 slice toasted fruit loaf with
           SNACK 100kcal              SNACK 162kcal              1 banana and 1 oatcake      half a banana
           1 slice malt loaf          Skinny cappuccino and
                                      1 digestive biscuit        DINNER 502kcal              DINNER 493kcal
           DINNER 505kcal                                        1 serving salmon and        1 serving pistachio
           1 serving mustard-coated   DINNER 491kcal             chipotle fishcakes (p43)     and parsley-
           fish with corn salsa (p58)  1 serving lemon chilli     with 180g steamed new       crusted      TOTAL
           and a fruit salad made     chicken with sweet potato   potatoes and 80g           lamb          1,482
           with 1 sliced              wedges and                 green salad                 with quinoa
           banana       TOTAL         avocado      TOTAL         dressed with   TOTAL        salad (p59)    kcal
           mixed with                 smash (p44)                1tbsp fat-free  1,459
           80g grapes    1,489                      1,539        dressing
                          kcal                       kcal                        kcal



                                                                                               FEBRUARY 2018 HEALTHY FOOD GUIDE 73
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