Page 6 - Kue Indonesia Beras Dan Tepung Beras

F. Membakar ......................................................................................... 23

G. Membesta .......................................................................................... 23

BAB V MACAM-MACAM KUE DARI BERAS DAN TEPUNG BERAS ... 24
A. Lemper .............................................................................................. 24

B. Kue Talam ........................................................................................ 25

C. Kue Mangkok ................................................................................... 26
D. Kue Nagasari .................................................................................... 27

E. Kue Carabikang ................................................................................ 28
F. Kue Putu Mayang ............................................................................. 29

G. Kue Serabi Bandung ......................................................................... 30

H. Bubur Sumsum ................................................................................. 31