Page 486 - COSO Guidance
P. 486

14    |   Risk Appetite — Critical to Success




        DEVELOPING RISK APPETITE TO SUPPORT STRATEGY
        AND OBJECTIVES

        How can an organization bring out the implicit feelings that   Sample questions for discussion may include the following:
        the board and management may have about what they
        believe is the organization’s appetite and how discussion    1 Can you describe activities that would, in your view,

        of those views leads to development of appetite?     be above our appetite and how might these relate to
                                                             our strategy?
        Management and boards often use one or more
        approaches to develop their appetite. These include   2 Can you describe activities that would, in your view,

        facilitated discussions related to mission and vision,   indicate the organization isn’t taking enough risk to
        discussions related to strategies and objectives, and   attain the performance it wants?
        analysis of performance.
                                                           3 Are there aspects of our business that have a lower or

                                                             higher appetite for risk? Why?
                 We suggest organizations develop
                an approach that includes facilitated      4 Which strategies or objectives are most important to

                   discussions related to mission            our success? Do you view appetite differently for those
                  and vision, discussions related to         strategies or objectives?
                strategies and objectives, analysis of
                 performance, or other approaches          5 Where do you think our risk appetite is today? Is it
                   preferred by the organization.
                                                             averse, neutral, or aggressive? Do you think it should be
                                                             higher or lower in the future to sustain success?

        Facilitated discussions                            6 Are there specific risks that need to be considered in

        Facilitated discussions can be very effective for a variety   developing our appetite? Which ones and why?
        of organizations. These sessions are most often led by the
        person tasked with supporting the overall use of appetite,   After several iterations, management can develop appetite
        often at a senior level.                          statements that reflect the combined views of the board and
                                                          management.









































           c oso . or g
   481   482   483   484   485   486   487   488   489   490   491