Page 102 - Harrington Family Recipes
P. 102

Shrimp Salad



               Serving Size  : 6     Preparation Time :0:00
               Categories    : Salads

                 Amount  Measure       Ingredient -- Preparation Method
               --------  ------------  --------------------------------
                 2/3                c  Miracle Whip® light
                 1/3                c  sugar
                 1/2               lb  shrimp
                 1               head  lettuce
                 2                     avocados -- very ripe
                 4             stalks  green onions -- sliced
                 2                     tomatoes -- diced
                                       croutons

               Mix Miracle Whip with and sugar.  Should taste both sweet and sour. Break
               lettuce into bite size pieces in large bowl. Peel and chop avocadoes; chop
               green onions, including tops; chop tomatoes; add all ingredients except
               croutons to lettuce.  Toss with Miracle Whip mixture. Top with croutons.


                                                   - - - - - - - - - - - - - - - - - - -

               Per Serving (excluding unknown items): 283 Calories; 18g Fat (55.1%
               calories from fat); 10g Protein; 23g Carbohydrate; 3g Dietary Fiber; 66mg
               Cholesterol; 240mg Sodium.  Exchanges: 1 Lean Meat; 1/2 Vegetable; 1/2
               Fruit; 3 1/2 Fat; 1 Other Carbohydrates.

               NOTES : Serve with french bread and white wine for a main course.
                       --ch




























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