Page 102 - Harrington Family Recipes
P. 102
Shrimp Salad
Serving Size : 6 Preparation Time :0:00
Categories : Salads
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2/3 c Miracle Whip® light
1/3 c sugar
1/2 lb shrimp
1 head lettuce
2 avocados -- very ripe
4 stalks green onions -- sliced
2 tomatoes -- diced
croutons
Mix Miracle Whip with and sugar. Should taste both sweet and sour. Break
lettuce into bite size pieces in large bowl. Peel and chop avocadoes; chop
green onions, including tops; chop tomatoes; add all ingredients except
croutons to lettuce. Toss with Miracle Whip mixture. Top with croutons.
- - - - - - - - - - - - - - - - - - -
Per Serving (excluding unknown items): 283 Calories; 18g Fat (55.1%
calories from fat); 10g Protein; 23g Carbohydrate; 3g Dietary Fiber; 66mg
Cholesterol; 240mg Sodium. Exchanges: 1 Lean Meat; 1/2 Vegetable; 1/2
Fruit; 3 1/2 Fat; 1 Other Carbohydrates.
NOTES : Serve with french bread and white wine for a main course.
--ch
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