Page 210 - Harrington Family Recipes

Cholesterol; 940mg Sodium. Exchanges: 1/2 Grain(Starch); 2 1/2 Lean Meat;
1 1/2 Vegetable; 4 1/2 Fat; 0 Other Carbohydrates.

NOTES : Made this on 2/12/07. YUM! I used a spicy italian
sausage. It would probably taste very different with
another sausage.

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