Page 236 - Harrington Family Recipes
P. 236

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               Per Serving (excluding unknown items): 224 Calories; 12g Fat (47.7%
               calories from fat); 16g Protein; 13g Carbohydrate; 2g Dietary Fiber; 34mg
               Cholesterol; 713mg Sodium.  Exchanges: 0 Grain(Starch); 2 Lean Meat; 1 1/2
               Vegetable; 1 1/2 Fat.

               NOTES : Made this on March 21, 2004.  I used Classico - Sun Dried
                       Tomato Alfredo Spaghetti Sauce, I cooked the noodles.  The
                       original recipe called for 2 cups of cheese, but I used 4.
                        Wow, what a great dish!  I was going to give half to my
                       dad, but I think he is only going to get 1/4!





























































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