Page 47 - 1 MANUAL MANIPULACION DE ALIMENTOS
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MANIPULACION DE ALIMENTOS Y NORMATIVAS PARA LA INDUSTRIA DE ALIMENTOS
Tus ideas
1.- De ejemplos de contaminación cruzada indirecta
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2.- Que es la Contaminación biológicas.
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3.-Explique las Modificaciones de propiedades en los alimentos
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Recuerda: Tus opiniones valen en la medida que las lleves a la
práctica
Decher 888, Puerto Varas Royarzun@delphinus.cl +569-98896609/65-2233907
