Page 28 - Group 4
P. 28
The prawn cocktail is a big favourite in England.
The second course is a beef pie with vegetables and
roast potatoes. In a good beef pie, there will be big
pieces of beef covered by pastry.
It is very important that all the fat is trimmed off the
meat. The vegetables on the plate are carrots, swede,
beans and peas. On the left hand side of the plate
there is a small amount of horse radish sauce which
goes with the beef and is extremely hot.
The third course, the desert, is what we call apple
crumble. It is difficult to explain what crumble is, it is
sweet and is another big favourite in England.
Underneath the crumble you will have pieces of apple
and this is covered by yellow custard.
23
