Page 56 - WORLD OF COFFEE 2024 ENGLISH PR REPORT
P. 56

Dubai has a unique status because it is home to several
               international coffee shops and companies. The World of Coffee Dubai gives companies and

               cafés the opportunity to provide new and unique experiences for coffee lovers who want to
               stay up with Dubai’s fast-paced lifestyle. According to Statista predictions for 2022, 82 per

               cent of worldwide coffee revenues are created by consumption in cafes and restaurants, while
               18 per cent of revenues are generated by domestic consumption, which is anticipated to fall

               by two degrees by 2025.


               The current lifestyle trend has been propelling the coffee industry forward, with increased
               consumption and the development of places that provide it. This tremendous success has

               compelled major Emirati coffee businesses to expand locally, regionally, and globally to express
               the Emirati hospitality culture to the globe and strengthen its position as a leading global

               coffee hub.


               Opportunities


               Vinícius Estrela, Executive-Director at Brazilian Speciality Coffee ‘BSCA’, said: “We are
               thrilled to participate in the World of Coffee for the third consecutive year. Our commitment

               to participating in this event stems from our conviction that the exhibition is particularly

               significant as it sheds light on the most prominent trends within the coffee industry. Given
               that the MENA region is one of the biggest markets for Brazilian products in general and

               coffee in particular, the exhibition serves as a prominent venue for examining innovative
               prospects to enhance cooperation between the  sector's major players as well as the

               opportunities provided by local coffee markets.”


               “At BSCA, we are excited about this participation, in line with our commitment to fostering
               collaborations between Brazilian and international coffee markets. We seek to share our

               knowledge of utilising technology to enhance  coffee production, promote sustainable and
               environment friendly industrial and commercial methodologies in the coffee sector, and

               highlight Brazil's remarkable legacy in coffee production.” Estrela added.


               Diversity
   51   52   53   54   55   56   57   58   59   60   61