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160°C for 10-20 minutes to dry and researcher is very grateful for the
crispy, 3) The sweetness is willingness to guide, so that this
increased by 15 dates with 400ml of research can be completed.
water and add 50ml of honey to 3. Dr. Haryati, M.Pd and Hj. Sri
make the sweetness more Purwani, M.Pd as a guidance
aromatic, 4) Rolled oats are baked teacher who patiently guided and
in the oven at a temperature of 150- provided support and many
200°C for 10-15 minutes.
valuable lessons throughout this
ACKNOWLEDGEMENTS research. Knowledge, time, and
attention in completing this
First of all, express gratitude to Allah research. And the best direction
SWT for the provision of health in to this research. The researcher
this study, the researcher is given is very grateful in guiding, so the
full strength to complete this
research. Even facing some research is completed.
difficulties in completing this 4. Zuna Sahel Arasyid, S.Pd. as a
research. So that this researcher supervisor who has directed, and
managed to solve it. given very valuable lessons in
this research. As well as support,
Appreciation and thanks are time, knowledge, and attention
conveyed to all parties who have that are very helpful in the
participated in this research. In preparation of data for this
particular, the thanks are conveyed research. The researcher is very
to: grateful in guiding, so the
research is completed.
1. To both parents, dear Mr. and
Mrs. researchers. Has supported REFERENCE
his prayers to the researcher and Astuti, I.D., Maryanto, S., &
helped in providing data and Pontang, GS. (2018). The
information so that the relationship between
researcher can be at this stage consumption of sweet drinks
and has successfully completed and physical activity with the
this research until now. incidence of diabetes
2. Hj. Haniah Mase, Lc, M.A as the mellitus in adults aged 30-50
Principal of MTsN 6 East Jakarta. years in Nyatnyono Village,
Always provide support and West Ungaran District,
provide valuable lessons Semarang Regency. Journal
throughout this research. The of Nutrition. 10(24): 132-141.
knowledge, time, and attention Baliga, M.S., Baliga, BRV,
given are very helpful in Kandathil, SM, Bhat, HP, &
completing this research. The Vayalil, PK 2011. A chemical

