Page 6 - DaggaBay Magazine Issue 4
P. 6

Baked Baker














     This recipe is going to require an                                Instructions
     average of about 45 – 55 minutes.                                 Preheat oven to 175 degrees C. Go
                                                                       and line 2 baking sheets with

    Ingredients                                                        parchment paper.
    ●   2 Cups All-purpose flour                                       Mix the all-purpose flour, baking
        1 Teaspoon Baking soda                                         soda, and the salt into the mixing
    ●
    ●   1 Teaspoon Salt                                                bowl.
        3/4 Cup White Sugar
    ●
    ●   1/2 Cup Cannabis-Infused Cooking Oil                           Mix the white sugar and the
    ●   1 Teaspoon Vanilla Extract                                     cannabis-infused cooking oil with
    ●   2 Tablespoons Coconut Milk                                     an electric mixer in a bowl, roughly
                                                                       1 minute. Then add vanilla extract.
                                                                       Stir in the flour mixture. Add
                                                                       coconut milk, 1 tablespoon at a

                                                                       time, until dough comes together


                                                                       When dough is together wrap it in
                                                                       plastic wrap and chill for 30
                                                                       minutes.
                                                                       1) Roll out dough on a flat surface to
                                                                          get it to desired thickness.
                                                                       2) Dip the cookie cutter in flour,
                                                                          then cut out cookies and place
                                                                          them on the baking sheets.
                                                                       3) Bake in the preheated oven until
                                                                          lightly golden, around 10
                                                                          minutes.
                                                                       4) Let cool for 5 minutes
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