Page 5 - McD_Buton Furniture

2.2 Stands with 2 bar Stools

Objective:

Based on the same principles as indoor stands, this design is popular among
customers who visit the restaurant alone, as it offers a seating alternative for
adults and teenagers who are by themselves and would like to have their meal
outdoors. This type of furniture is designed to line the outer edges of the restaurant’s
patio, overlooking the green areas. It is practical for places where a traditional table
would not fit, thus maximising outdoor seating capacity.

These stands are also very useful for organising space and determining the
restaurant's flow, as long as we are careful not to install them in such a position that
customers occupying them are overlooking other outdoor tables. As they are higher
than regular tables, the stands may cause other customers to feel uncomfortable
about having someone “looking over their shoulder” at such a short distance.

ERDDS- McDonald’s TERRACE.
José Manuel Rubio Rios. Telf.: 0034686413304
josemanuel.rubio@es.mcd.com

09/02/2005 5