Page 31 - Southern Oregon Magazine Fall 2021

WHAT’S NEW
WH
E
W
’
S N
A
T

FOOD STUDIO

ELEVATED COCKTAILS AND CUISINE

n July, twenty-year Chef Matthew Jarosz opened, the Food Studio in Grants Pass, a restaurant
Ilocated in what previously was Blondie’s Bistro. The new Chef-owned restaurant will show-
case new and exciting cocktails and cuisine. Jarosz says “I am excited to show everyone all of
the awesome new dishes we have. This restaurant has been a dream of mine for many years.” At
FOOD STUDIO, ELEVATED COCKTAILS AND CUSINE, we are striving to provide diners
with exciting new flavors and a unique atmosphere for all.

www.foodstudiograntspass.com

the historic Hillcrest Orchard Estate. He guided Olson, fourth-generation owner.
the planting of the original 20 acres of grapes
on Roxy Ann Peak’s southwest slopes. The first Keeping with their father’s original
harvest produced a proprietary red "Claret" vision, they hold to the winery’s rich past
blend of Cabernet Sauvignon and Merlot, prov- and look to the future. "He was incred-
ing Jack’s believe that the site’s sloping hills, ibly proud of what he created, and so are
Southern Oregon’s climate, rich soils, and we as we pass along his vision to our kids
southern sunshine were perfect for growing and the future generations of our com-
grapes. He wanted to create a family legacy and munity," says Chad.
a place where people could experience great
wine and the neighborhood he adored. As part of their anniversary celebra-
tion, the winery will release "The Jack,"
Jack lost his long battle with heart disease in a blend of Petit Verdot, Cabernet
2020, and today his children, Chad Day and Sauvignon, and Cabernet Franc. They
Crissie Olson, helm the winery. "Our dad invite you to join them as they (hope-
had a passion for business, family, and com- fully) celebrate in-person this October to
munity, and he brought that together through honor generations of family, community,
RoxyAnn Winery. He loved coming into and quality wines in the region.
the tasting room to chat and connect with
our neighbors, our customers," says Crissie www.roxyann.com

fall 2021 | www.southernoregonmagazine.com 29