Page 167 - Dodson Family Jewels 2009 Reunion Recipe Book 362_Neat

Smothered Fried Potatoes

Submitted By Joyce Myrtle Dodson DeSoto

Ingredients:

Potatoes (just for yourself, about 4 small ones)
1 small onion cooking oil

Peel, wash and cube potatoes. Place enough oil in
the skillet to cover bottom of pan plus a little more,
heat. After the pan is hot, put the potatoes in and
cook covered for about 10 minutes, add onions.
Continue cooking on medium to low heat; covered,
until the potatoes and onions are done.

These potatoes will not become very brown and will
mush up. Remember!!! Do not use too much oil.
YUM!! YUM!! Very Good Eating!!!

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Smothered Hamburger Steak

Submitted By Joyce Myrtle Dodson DeSoto

Ingredients:

1-2 lb ground beef
1 onion
1 egg
salt and pepper to taste
flour
cooking oil

Mix ground beef, chopped onion, egg, salt and
pepper. Make into patties, coat on all sides with
flour. Brown in hot oil. Set aside. Brown a little flour
in skillet, add enough water to cover meat patties.
Stir, replace meat patties into skillet. Cover and
cook on medium-low heat until meat is done and
gravy has thickened. Do not add too much water to
begin, you can add more later, if needed.

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