Page 207 - Dodson Family Jewels 2009 Reunion Recipe Book 362_Neat
P. 207

Buttermilk Pie


                                    Submitted By  Dorothy Gatlin McWilliams
                                    Ingredients:

                                    3 eggs
                                    1 cup buttermilk
                                    1 tsp vanilla
                                    1¼ - 2 cups sugar
                                    3 Tbsp rounded flour
                                    ¼ cup melted margarine
                                    1 9" pie shell
                                    cinnamon to taste
                                    other spices to taste

                                    Beat eggs well; add buttermilk and vanilla. Combine
                                    sugar and flour. Add cinnamon and other spices,
                                    add to egg mixture. Add melted butter and mix well.
                                    Pour into unbaked pie shell. Bake at 350°F until set.


                                    Note: I don't use as much sugar as this calls for. 1¼ cups
                                    is plenty.





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