Page 94 - Dodson Family Jewels 2009 Reunion Recipe Book 362_Neat
P. 94
Fruit Salad
Submitted By Kathryn Elaine Higgins Dodson
Ingredients:
1 can peach pie filling
1 box frozen undrained strawberries
3 bananas
1 can chunk pineapple
1 pack frozen coconut
Mix all together well and store in refrigerator,
covered. Will keep one week.
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Grape Salad #1
Submitted By Kathryn Elaine Higgins Dodson
Ingredients:
4 cups green grapes
4 cups red/purple grapes
1 (8 oz) cream cheese
1 (8 oz) sour cream
½ cup sugar
1 tsp vanilla
In a large glass bowl, mix last four ingredients and
then toss in the grapes.
Topping—if desired
½ cup brown sugar packed
1 cup toasted pecans
Pour over grape mixture, cover and refrigerate over-
night, if possible.
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