Page 1 - May Pages

Vol. 23 • Issue 5
May 2021
Vol. 22 • Issue 4 April 2020
Hospice fundraising check presentation
GTS
Golf Lodges Coronavirus The Inn is open for takeout
pandemic has is now open for takeout service. The You can also order from your vehicle
Here is some good news! The Inn employees will come to you.
changed life at OV hours will be from 4-8 PM. at the front door and wait in the park-
Call The Inn at 772-577-4344. Give ing lot. The employees will bring your
them your order, they will give you a time order to you in your vehicle.
Effective Monday, April 6, 2020, some for pick-up. If you have a cell phone, they As Tony is transitioning with the
of the staff will be working from home. will send you a text when it is ready. new experience, please be patient and
Here is what the changes will be: When your order is ready, drive to The let’s all work together.
Turn to page 10, 11, 16 working from home. We will still be able Inn, go to the front entrance, remaining
Administration staff – We will all be
Turn to page 10
in your vehicle, to pay and pick up. The
Beachtree I
Tennis Committee to answer the phones and emails. Because
of the low volume of calls to LWR, these
calls will be forwarded to the Administra- THE INN TO-GO
tion line. We will be answering all calls Call 772-577-4344 to place your order
(L-R): Bev Olson, CEO Treasure Coast Hospice Elaine Petropoulos, Jackie Kendrick, Jim Dobbin, Beth Cecil, Susie Herr, Tom Jaeger, and
from home. One of the administration
Betty Anne Asaro proudly presented Treasure Coast Hospice a check for $12,266 at the Workshop on April 20. Complete details on page 9.
staff will also stop by the office daily to WE WILL HAVE DAILY SPECIALS! ALL ALCOHOL TO-GO DRINKS
Beach and Dune Committee Reports
take in mail, packages and payments. AVAILABLE, EXCLUDING DRAFT BEER
LWR staff – For now, they will be on-
TACOS
site. They will be doing the online fitness APPETIZERES (BLK) FISH TACOS• $14
CHICKEN TENDERS (HONEY
classes in the morning. They will also be The Spring, 2021 sand replenishment Inlet. From there, the sand and water is
MUSTARD) • $10
Here are two different events in our
(BLK) CHICKEN TACOS• $11
Turn to page 8
area of which the Beach and Dune at the Jetty is an amazing feat of engi-
Turn to page 10 working on the pool furniture, getting it FRIED SHRIMP (COCKTAIL) • $11 pumped through a series of pipes onto
cleaned, repaired and ready for when the
(BLK) SHRIMP TACOS• $14
Committee would like to make sure neering to watch! The pictures included the shoreline immediately south of the
Bocce
THAI CHILI HOG WINGS (BLUE
you’re aware.
Beachtree I Buzz pools can be reopened. here show the dredge hopper ships used Jetty. Terrestrial vehicles move and lev-
SEASONED BEEF TACOS• $13
Building and Grounds Maintenance –
CHEESE) • $15
(SERVED WITH FRENCH FRIES)
They will be on a skeleton crew. There to suck up the sand from the Capron el out the sand, which will eventually
SPICY CALAMARI (W/ MARINARA)
Fort Pierce Jetty Sand Replenish-
Shoal offshore borrow site. After the flow with winds, storms, and currents
will be one from each department onsite sand is captured, it is brought into the
• $14
ment Project
QUESADILLAS
Monday-Friday, on a rotating schedule. FRIED FISH BITES (TARTER) • $12 Turn to Beach and Dune page 5
They will quarantine at the maintenance PLAIN CHEESE • $8
area working on projects and taking care (BLK) CHICKEN
of work orders. If there is an emergency, SANDWICHES QUESO/PEPPERS/ONIONS • $11
(BLK)SHRIMP
they will be available to handle it. QUESO/PEPPERS/ONIONS • $12
1/2 LB BURGER (L.TO.P) • $12
Golf Maintenance – The staff will still CHICKEN SANDWICH (GRILL/BLKNED) (SERVED WITH FRENCH FRIES)
be maintaining the golf course as usual on
Turn to page 8
• $12
Turn to page 11 a daily basis, 7 days a week. FISH SANDWICH (FRIED/BLKNED) • $13
Security will be onsite as usual, 24/7.
DINNERS
Golf Lodges
Garden Spot One last thing, the library is CLOSED. GATOR DOG SERVED WITH SAUTEED (6) FRIED JUMBO SHRIMP • $20
If you have books to return, hold on to ONIONS • $11
them for now. Please do not leave them 1/2 LB B.L.T. • $14 FISH AND CHIPS • $17
outside the library door. (ALL SERVED WITH FRIES OR SLAW) CHOPPED SIRLOIN STEAK W/
Thank you all for your cooperation MUSHROOMS + ONIONS • $18
during these uncertain times. Although PASTAS BEEF TIPS SAUTEED IN BEEF DEMI
we will be working from home, it will be SHRIMP SCAMPI • $19 GLAZE W/ MASH AND VEG $18
business as usual. Please practice social
distancing of at least 6 feet. Your staff PLAIN MARINARA PASTA• $12 SMOTHERED CHICKEN (SAUTEED
ONIONS, MUSHROOMS, SWISS
here at Ocean Village hope you all stay CHICKEN PARM • $18 CHEESE) W/ MASH AND VEG• $18
Turn to page 9 safe and healthy!
Turn to page 11
POSTAGE
POSTAGE
REQUIRED
REQUIRED