Page 87 - Poultry-Punch April 2020 edition

POULTRY PUNCH
QUALITY CONTROL RATION
FOR POULTRY
Neetu Sonkar , Nishma Singh , Rupal Pathak , Lok Prakash Verma , Anupam Soni
2
1*
1,2,3,4 College of Veterinary Science and A.H., CGKV, Anjora, Durg (C.G.), India
Quality control term is
defined as monitoring
of commodity quality
so as to maintain high
standards at different
levels from production
to its utilization.
Quality control of
feed stuff can play
a vital role in the
development of
feed manufacturing
industry and also for
maximum exploitation
of the production
efficiency.
It is essential at
all stages in the
production compound
feed so that animals
could get wholesome
balanced and
nutritious feed.
April, 2020
ARTICLE
and Sudheer Bhaga
1
t1
2
3
Manisha Verma4 and Ritu5
3 GBPUAT, Pantnagar, Uttarakhand, India
5 National Dairy Research Institute, Karnal, India
Corresponding author Email id – lokprakash07@gmail.com
1 M.V.Sc students, Department of Livestock Production & Management.College of veterinary
science & A.H, Anjora, Durg (C.G.)
2 Assistant professor, Department of Livestock Production & Management.
College of veterinary Science & A.H, Anjora, Durg (C.G.)
3 M.V.Sc students, Department of Veterinary and Animal Husbandry Extension,
4 M.V.Sc. Student, Veterinary Gynaecology and Obstetrics Department,
GBPUAT, Pantnagar, Uttarakhand.
College of Veterinary Science & A. H. Anjora, Durg (C.G.)
5 M.V.Sc students, Department of Animal Biochemistry,
National Dairy Research Institute, Karnal.
3 Corresponding Author-
M.V.Sc students, Department of Veterinary and Animal Husbandry Extension,
GBPUAT, Pantnagar, Uttarakhand.
„ Introduction
l Quality control term is defined as monitoring of commodity quality so as to maintain
high standards at different levels from production to its utilization.
l Quality control of feed stuff can play a vital role in the development of feed manufacturing
industry and also for maximum exploitation of the production efficiency.
l It is essential at all stages in the production compound feed so that animals could get
wholesome balanced and nutritious feed.
Importance of quality control of feed ingredients and finished feeds:
The quality control of feed ingredients and finished feed are:
1. Agronomic practices
2. Processing of raw materials,
3.
Storage conditions
4. Anti-nutritional factors
5. Variation in composition
Purchase considerations
6.
7. Certificate of analysis
8. Computation of feed formulations and adulteration
Organizations and Acts:
The Quality control of feed is regulated by the legislation;
The Bureau of: Indian standards (BIS), New Delhi. BIS is a statutory institution established
under the BIS Act, 1986 to promote harmonious development of the activities of
standardization, marketing and quality certification of goods and attending to connected
matters in the country.
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