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EXCITING AND
INNOVATIVE FLAVOURS
Sweetbird has introduced some
exciting new innovative flavours
in 2023. Their latest launches
have been…
Sweetbird's Chilli Syrup isn't just
about adding heat, they’ve mixed
their very own fiery flavour so you
can add a pleasant warming kick
to drinks. Made with real chillies
and British sugar, it features a
smoky, fruity profile with spicy
heat and black pepper notes.
Imagine the vibrant notes of ripe
red chillies, balanced with a hint of
sweetness, taking beverages from
ordinary to extraordinary!
Whether you prefer mild warmth
or intense heat, customise your
experience with a few pumps of
this versatile syrup. It pairs
perfectly with hot chocolates,
coffees, smoothies, lemonades,
and even cocktails like spicy
margaritas.
Hot on the heels of Chilli Syrup is
Sweetbird’s Pistachio Syrup,
capturing the true essence of
pistachios, creating a syrup that’s
rich, nutty, and utterly irresistible.
This syrup offers an authentic pistachio experience
with classic roasted nut notes and distinct green pine
and apricot kernel notes. Crafted with real salt to
complement the flavour of salted pistachios, allowing
you to savour the full spectrum and variety of the
pistachio nut.
Its flavour enhances lattes, hot chocolates, frappés,
and even matcha lattes. Now, here’s the real twist:
Sweetbird pistachio syrup delivers authentic flavour
without containing any nuts or nut-allergen
components, making it a safe and delectable option
for everyone to enjoy.
Sweetbird syrups are known for what they don’t
contain, just as much as what they do and their new
syrups are no exception! All are approved by The
Vegan Society and are free from artificial flavourings,
preservatives and colours, which means you can
NOVEMBER/DECEMBER. 2023 | ISSUE 33
enjoy your favourite drinks without any unnecessary
or unwanted nasties.
Other 2023 launches include botanical Hibiscus and
on-trend Dragon Fruit & Papaya...along with a couple
more before the year is out, so keep your eyes
peeled!
www.beveragestandardsassociation.co.uk