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The Granola food format addresses the three RTEC Barriers to adoption common across most

 Emerging Markets, namely Taste perception, Naturalness perception, and Health perception









 The “Something Healthy” breakfast need is common across every emerging market and the “Naturally

 Healthy” global food segment is the fastest growing and valued at US$ 252 b










 Granola has proven all day application from breakfast, snacking mid morning and afternoon, light

 lunch and dinner applications and is our best food for yoghurt and hot milk consumption










 Granola has the highest post trial repeat rate with consumers and has the strongest food fit with the

                    Kellogg Masterbrand positioning









 The Granola food format can extend from traditional breakfast cereal to bars, bites and biscuits
 allowing for multiple day part consumption
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