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Mastering Meat 1

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Gourmet hamburgers

Serves 6 | Preparation time: 30 minutes | Cooking time: 30-45 minutes

What you’ll need:

Ingredients

For the gourmet hamburger

1.2kg rump steak, minced

2 eggs, whole
2 Tbsp (30ml) soy sauce
2 Tbsp (30ml) Worcester sauce
1 Tbsp (15ml) Tabasco sauce
Salt and freshly ground pepper
3 Tbsp (45ml) olive oil
1 onion, finely chopped
4 garlic cloves, chopped

10g dried mixed herbs
6 hamburger buns
12 rashers of streaky bacon
6 Portobello mushrooms
30g rocket leaves

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