Page 28 - Modul Elektronik Etnosains
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TES FORMATIF ZAT ADITIF






            Jawablah pertanyaan di bawah ini dengan benar!



            1.  Dadar  gulung  merupakan  makanan  tradisional  yang  memiliki  warna  hijau.
            Mengapa  bisa  bewarna  hijau?  Zat  apa  yang  ditambahkan  ke  dalam  makanan

            tersebut?
            Jawab:

            .............................................................................................................................................................
            .............................................................................................................................................................

            .............................................................................................................................................................
            2. Bagaimana cara untuk mengetahui kandungan pewarna alami dan buatan pada
            makanan atau minuman? Buktikan dengan data hasil percobaan sederhana!

            Jawab:
            .............................................................................................................................................................

            .............................................................................................................................................................
            .............................................................................................................................................................

            3. Tebu merupakan bahan baku pembuatan gula pasir. Jelaskan kandungan yang
            ada di dalam tebu!

            Jawab:
            .............................................................................................................................................................
            .............................................................................................................................................................

            .............................................................................................................................................................
            4.  Jelaskan  mengapa  pemanis  buatan  sangat  disarankan  bagi  pederita  Diabetes

            miletus?
            Jawab:
            .............................................................................................................................................................

            .............................................................................................................................................................
            .........................................................................................................................................................












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