Page 392 - Pie It Forward: Pies, Tarts, Tortes, Galettes, and Other Pastries Reinvented
P. 392

Chocolate Fleur de Sel Caramel Tart, 152, 153
                   Earl Grey, Tart, 138–40

                   turning leftover ganache into, 157

                tuille, 226, 228–29

                   making patterns in, 232

                turkey:
                   and cheddar quiche, Vermont, 207

                   Thanksgiving Potpie, 213

                turnovers:

                   Boysenberry, 64–65

                   Oatmeal Date, 108–9



                v


                Vanilla Cream Pie, 121

                vegetable shortening, 17

                   part-/part-butter easy pie dough, 19

                Velvet Elvis Pie, 143, 144–45

                Vermont Apple Pie, 91–92, 93
                Vermonter’s Pizza Pie, 215

                Vermont Quiche, 207


                w



                walnuts, in Apfelstrudel, 194

                water, in crusts, 20
                whipped cream, 50

                white chocolate, in Lemon Blues, 237–40, 238
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