Page 257 - Harrington Family Recipes

Riverwalk Guacamole

Serving Size : 6 Preparation Time :0:00
Categories : Appetizers

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 avocado
1/2 orange -- juiced
1/2 lime -- juiced
1 pinch sea salt
1 tbsp cilantro -- chopped
1 tbsp red onion -- chopped
2 tbsps salsa -- chunky

Chop avocado. Add remaining ingredients, stirring after each addition.
Serve with tortilla chips.

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Per Serving (excluding unknown items): 64 Calories; 5g Fat (66.3% calories
from fat); 1g Protein; 5g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol;
47mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0
Fruit; 1 Fat.

NOTES : I got this recipe when it was prepared at our table on the
Riverwalk in San Antonio.

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